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Pago de Otazu 2022

COUNTRY

TYPE

Red

REGION

WINERY

VARIETY

Merlot Cabernet Sauvignon Tempranillo

VOLUME

75 cl

GRADUATION

14.5 %

Pago de Otazu 2020

Pago de Otazu (D.O.P. Pago de Otazu) is a blend of Merlot and Cabernet Sauvignon, made from grapes from our D.O.P. Pago vineyards harvested by hand in October, in 12-kilogram boxes to keep the fruit in its optimal condition until pressing.

The elaboration begins with cryomaceration at 5ºC for seven days, after which alcoholic fermentation takes place in small concrete deposits of 40 hectoliters and malolactic fermentation in French oak barrels. The resulting wine is fine-tuned with 18 months of aging in wood.

Otazu Winery

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COUNTRY

TYPE

Red

REGION

WINERY

VARIETY

Merlot Cabernet Sauvignon Tempranillo

VOLUME

75 cl

GRADUATION

14.5 %

PUNCTUATION

Wine Spectator
90
Peñín
92

CATA

VIEW

Rojo cereza profundo.

BOCA

MOUTH

Silky, wide, persistent.

NARIZ

NOSE

Notes of red fruits, currants, and black wild berries, spicy, complex.

TEMPERATURA

SERVICE TEMPERATURE

Between 16 and 18 °C

Lightweight

Robust

Gentle

Tanico

Dry

Sweet

Soft

Acid

PAIRING

Imagen

Red Meats and Game

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